Azteca Mexican Restaurants

A Mexican-style stew of chicken, *steak, or a combination of the two, sautéed in a mildly spicy sauce with mushrooms and onions. Topped with melted Monterrey Jack cheese and a slice of avocado.

Seasoned lamb shank slowly baked in a rich chili pepper sauce until tender. Served with pico de gallo, sliced avocado, and rancho beans.

Your choice of grilled carne asada or grilled pollo asado served with a side of mojo de ajo shrimp.