Angelina's Don Louis' Mexican Restaurant — Hickory Creek

Tostada shell layered with refried beans and chicken or beef fajita, topped with melted shredded cheese. Served with jalapeños, guacamole, and sour cream.

Ground beef or shredded chicken with chile con queso, jalapeños, guacamole, sour cream, lettuce, tomatoes, and refried beans.

Three corn tortillas with shredded brisket, Jack cheese, and pico. Rice and borracho beans.